Kashrus Complication Oftentimes at high end resorts, these statements can be heard. "The chef knows kosher", or "I'm only getting fish in a brand-new pan", or "The resort has a separate kosher kitchen". Unfortunately, these statements are becoming more and more common, but it really boils down to just 1 question says Rabbi Sholom Tendler - Kashrus Administrator at the STAR-K, "Is there a mashgiach?" Are we really going to trust non-Jewish staff about kashrus now? Who ensures

Kosher Breakfast Hacks So, you're on vacation and the hotel has a free continental breakfast. What can you eat? What must be avoided? Rabbi Sholom Tendler - Kashrus Administrator at the STAR-K gives us some seasoned travel hacks for our next vacation. R’ Yitzchok Hisiger: Hello everyone and welcome back to Let's Talk Kashrus , presented by the Kashrus  Awareness Project and the Chicago Rabbinical Council. Today I am privileged to be joined by Rabbi Sholom Tendler, kashrus adm

At A Non-Kosher Venue Have you ever been to a hotel for an event, or for a Shabbos program? Did you ever think of the details on how the...

Is Milchigs Better? One of the more common assumptions people mistakenly make, is that dairy products are easier to certify than meat....